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Have

Have

Are
Are

Are

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With

With

I Dont
I Dont

I Dont

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Know What

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Its

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Your

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🔥 | Latest

dont: awesomacious: And don’t let anyone tell you different.
 dont: awesomacious:

And don’t let anyone tell you different.

awesomacious: And don’t let anyone tell you different.

dont: epicdndmemes: Roll initiative (if people actually care pls don’t get political in chat)
 dont: epicdndmemes:

Roll initiative (if people actually care pls don’t get political in chat)

epicdndmemes: Roll initiative (if people actually care pls don’t get political in chat)

dont: epicjohndoe: I Really Don’t Want To Be In This Ritual
 dont: epicjohndoe:

I Really Don’t Want To Be In This Ritual

epicjohndoe: I Really Don’t Want To Be In This Ritual

dont: is-that-anime: its been awhile since i drew a picture of Gargura that I liked, so even though I dont know how to draw Mohawks from the front im super happy with this!!
 dont: is-that-anime:

its been awhile since i drew a picture of Gargura that I liked, so even though I dont know how to draw Mohawks from the front im super happy with this!!

is-that-anime: its been awhile since i drew a picture of Gargura that I liked, so even though I dont know how to draw Mohawks from the f...

dont: stolpergeist: tinysaurus-rex: kenken-b: BELUGA BABE Don’t forget their abs Magical creatures
 dont: stolpergeist:
tinysaurus-rex:

kenken-b:
BELUGA BABE
Don’t forget their abs

Magical creatures

stolpergeist: tinysaurus-rex: kenken-b: BELUGA BABE Don’t forget their abs Magical creatures

dont: awesomacious: Don’t say anything about your body that you wouldn’t say about your buddy’s body.
 dont: awesomacious:

Don’t say anything about your body that you wouldn’t say about your buddy’s body.

awesomacious: Don’t say anything about your body that you wouldn’t say about your buddy’s body.

dont: awesomacious: Don’t say anything about your body that you wouldn’t say about your buddy’s body.
 dont: awesomacious:

Don’t say anything about your body that you wouldn’t say about your buddy’s body.

awesomacious: Don’t say anything about your body that you wouldn’t say about your buddy’s body.

dont: epicdndmemes: When you roll for stealth but you don’t have proficiency.
 dont: epicdndmemes:

When you roll for stealth but you don’t have proficiency.

epicdndmemes: When you roll for stealth but you don’t have proficiency.

dont: I dont know anymore
 dont: I dont know anymore

I dont know anymore

dont: Now i dont even know where is it anyway
 dont: Now i dont even know where is it anyway

Now i dont even know where is it anyway

dont: blackwitchmagicwoman: auroraluciferi: askmace: scholarlyapproach: DON’T LET THIS HAPPEN TO CEREAL!!! Listen in the past the poor have had to improvise cheap food the rich never wanted as a means to survive. And over the many years of innovation made the food taste good until eventually the rich where like: “Oh hay you actually like that garbage? Why on earth would you like it?” Then they try it, love it, start buying it, and then drive the price up so much it becomes a luxury good. They do this and its devastating, the food typically never becomes affordable again. It don’t matter how cheap the foo dis to produce, it doesn’t matter if there is almost no meat on the bone or its super difficult to eat and messy. Once the poor discover how to make some bit of cheap food taste good, the rich take it away via driving the price of it up. THEY DID THIS TO RIBS. Ribs were garage meat. Just look at them, there is hardly any meat on the bone, you have to eat them by hand usually, and they are messy. They where an undesirable cheap source of junk meat. But the poor being the poor made them taste good. (Because they don’t have much to choose from.) The rich discovered the meals the poor made with them and decided they liked ribs too. People discovered they could sell a few ribs to rich people and make way more money then selling lots of ribs to poor people and the price was driven up. DON’T LET THIS HAPPEN TO CEREAL!!! They did the same to brisket.  You used to be able to get brisket for less than a dollar a pound, which meant you could get a twenty pound brisket fairly cheaply.  And then you smoked it, sliced it, and had meat for weeks if not a full month.  And it was tasty.  I grew up eating brisket at least once a month because my family could afford it. It was a cheap meat because no rich person looks at the dangly part of the neck of a cow and goes ‘ooh, that looks tasty!’. But then Food Network started showcasing things like barbecued brisket.  Rich people started showing up at places that weren’t just Rib Crib to get their barbeque.  And the price of brisket went up.  A lot. I regularly see it for over five dollars a pound in stores now.  And while yeah, that might not seem like a lot when you’re talking only a pound or two of meat, brisket is normally sold in ten to twenty pound sizes.  It’s become completely unaffordable to the people that made it delicious. Sushi used to be really cheap, too, until it became ‘trendy’.  Guess why you’re now paying twelve dollars for your order of California rolls?  Because rich people discovered something that poor people had been eating for ages. Noticed the prices of fajita meat, chicken thighs, or ham hocks has gone up recently?  You guessed it.  Rich people are taking our food and now we’re scrambling to afford the things that we grew up eating. Lobster is a perfect example of this phenomenon. For hundreds of years, lobster was regarded as a sort of insect larvae from the depth of the sea. It had zero appeal as a “luxury food” until people living in NY and Boston developed a taste for it. Before the 19th century, it was considered a “poverty food” or used as fertilizer and bait - some household servants specified in employment agreements that they would not eat lobster more than twice a week.It was also commonly served at prisons, which tells you something about prison food. Only by cleverly marketing lobster as an indulgence for the privileged made it cost so much. It became a vehicle for enormous profit spawning a multi-billion dollar global industry in the process. This mythical affection for lobster flesh - not its practical value in terms of taste, nutrition, or any other reasonable consideration - drives its value. LMAO. Wait.
 dont: blackwitchmagicwoman:
auroraluciferi:

askmace:

scholarlyapproach:

DON’T LET THIS HAPPEN TO CEREAL!!!
Listen in the past the poor have had to improvise cheap food the rich never wanted as a means to survive. And over the many years of innovation made the food taste good until eventually the rich where like: “Oh hay you actually like that garbage? Why on earth would you like it?” Then they try it, love it, start buying it, and then drive the price up so much it becomes a luxury good.
They do this and its devastating, the food typically never becomes affordable again. It don’t matter how cheap the foo dis to produce, it doesn’t matter if there is almost no meat on the bone or its super difficult to eat and messy. Once the poor discover how to make some bit of cheap food taste good, the rich take it away via driving the price of it up.
THEY DID THIS TO RIBS.
Ribs were garage meat. Just look at them, there is hardly any meat on the bone, you have to eat them by hand usually, and they are messy. They where an undesirable cheap source of junk meat. But the poor being the poor made them taste good. (Because they don’t have much to choose from.) The rich discovered the meals the poor made with them and decided they liked ribs too. People discovered they could sell a few ribs to rich people and make way more money then selling lots of ribs to poor people and the price was driven up.
DON’T LET THIS HAPPEN TO CEREAL!!!

They did the same to brisket.  You used to be able to get brisket for less than a dollar a pound, which meant you could get a twenty pound brisket fairly cheaply.  And then you smoked it, sliced it, and had meat for weeks if not a full month.  And it was tasty.  I grew up eating brisket at least once a month because my family could afford it.
It was a cheap meat because no rich person looks at the dangly part of the neck of a cow and goes ‘ooh, that looks tasty!’.
But then Food Network started showcasing things like barbecued brisket.  Rich people started showing up at places that weren’t just Rib Crib to get their barbeque.  And the price of brisket went up.  A lot.
I regularly see it for over five dollars a pound in stores now.  And while yeah, that might not seem like a lot when you’re talking only a pound or two of meat, brisket is normally sold in ten to twenty pound sizes.  It’s become completely unaffordable to the people that made it delicious.
Sushi used to be really cheap, too, until it became ‘trendy’.  Guess why you’re now paying twelve dollars for your order of California rolls?  Because rich people discovered something that poor people had been eating for ages.
Noticed the prices of fajita meat, chicken thighs, or ham hocks has gone up recently?  You guessed it.  Rich people are taking our food and now we’re scrambling to afford the things that we grew up eating.

Lobster is a perfect example of this phenomenon. For hundreds of years, lobster was regarded as a sort of insect larvae from the depth of the sea. It had zero appeal as a “luxury food” until people living in NY and Boston developed a taste for it. Before the 19th century, it was considered a “poverty food” or used as fertilizer and bait - some household servants specified in employment agreements that they would not eat lobster more than twice a week.It was also commonly served at prisons, which tells you something about prison food.
Only by cleverly marketing lobster as an indulgence for the privileged made it cost so much. It became a vehicle for enormous profit spawning a multi-billion dollar global industry in the process. This mythical affection for lobster flesh - not its practical value in terms of taste, nutrition, or any other reasonable consideration - drives its value. 



LMAO. Wait.

blackwitchmagicwoman: auroraluciferi: askmace: scholarlyapproach: DON’T LET THIS HAPPEN TO CEREAL!!! Listen in the past the poor have...

dont: lanqu-e: danchatvbb: I am still amazed that this is just something we do like it’s genetically coded i dONT WANT TO BE RUDE AND MAKE THE DRIVERS WAIT
 dont: lanqu-e:
danchatvbb:
I am still amazed that this is just something we do like it’s genetically coded
i dONT WANT TO BE RUDE AND MAKE THE DRIVERS WAIT

lanqu-e: danchatvbb: I am still amazed that this is just something we do like it’s genetically coded i dONT WANT TO BE RUDE AND MAKE THE...

dont: Dont you talk like that about yourself!
 dont: Dont you talk like that about yourself!

Dont you talk like that about yourself!

dont: Birds (now known as birbs in the meme world) don't often get the recognition they truly deserve.#funnyanimals #animalphotos #animalmemes #funnybirds #birdmemes
 dont: Birds (now known as birbs in the meme world) don't often get the recognition they truly deserve.#funnyanimals #animalphotos #animalmemes #funnybirds #birdmemes

Birds (now known as birbs in the meme world) don't often get the recognition they truly deserve.#funnyanimals #animalphotos #animalmemes...

dont: p-666t:i love ibuki with my entire heart but i don’t think ever done a fully coloured drawing of her :/
 dont: p-666t:i love ibuki with my entire heart but i don’t think ever done a fully coloured drawing of her :/

p-666t:i love ibuki with my entire heart but i don’t think ever done a fully coloured drawing of her :/